Ep 103: Adiak Gahamu with Sean Rameswaram

good-eats-company

The Episode:

The Life Events:
Sean Rameswaram’s mom Chitra is in town, Chris has a new obsession that makes him feel like an old fogey, and Ben got a bunch of shit done without taking any drugs.

The Recipes:
Dare I Say Cocktaildare-i-say
1 oz rye whiskey
.5 oz Fernet Branca
.5 oz sweet vermouth
.5 oz Aperol
2 dashes rhubarb bitters (sub Peychaud’s in a pinch)

Combine all ingredients, stir with ice and strain into a chilled cocktail glass.

Good Eats Company Punchgood-eats-company
1.5 oz Batavia Arrack
.5 oz lime juice
1 oz demerara sugar
2 oz black tea
Nutmeg for garnish

Stir the sugar, lime juice and tea until the sugar is well dissolved, then add the hull of your squeezed lime and the rest of the ingredients to your shaker. Shake until chilled and strain over crushed ice in a rocks glass. Garnish with a lime.

Fog Cutterfog-cutter
1.5 oz lemon juice
1 oz Bacardi 8 Rum
1 oz Champagne cognac VSOP
.75 oz orange juice
.5 oz Tanqueray London Dry Gin
.5 oz Orgeat

Shake with crushed ice and pour drink, including ice, into a tiki mug. Top with more crushed ice. Garnish with a mint sprig.

Hoot Mon
2 oz Scotch
.5 oz Lillet blanc
.5 oz Sweet vermouth

Combine ingredients and stir with ice until well chilled. Strain into a chilled cocktail glass.

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