Adam Pranica lost his wedding ring within 24 hours of getting married, Chris went to a friend’s wedding in a barn, and Ben is in real estate hell.
The Rooster (via)
1 1/4 oz Vodka
1 1/2 oz cucumber juice
3/4 oz honey sriracha simple syrup
2 ds citrus bitters
Cucumber wheel garnish
Combine ingredients with ice, shake until well chilled and serve in a chilled cocktail glass.
Mix ingredients in a shaker, strain into two chilled cocktail glasses.
Bermuda Rum Swizzle (via)
4 ounces Barbados rum or amber rum
2 ounces triple sec
2 lemons, juiced
5 ounces pineapple juice
5 ounces orange juice
2 ounces Bermuda falernum or simple sugar syrup
4 dashes Angostura bitters
Add all the ingredients to a pitcher with a tight-fitting lid. Shake vigorously until a frothing head appears. Strain into cocktail glasses.
@drinkaboutit Farewell party for a friend going to Antarctica for a year for work, punch recipe or a cocktail that would scale for a group?
— Austin Gotcher (@GotchaGotcher) September 5, 2014
Kill Devil Punch (via)
9 ounces amber rum
6 ounces pineapple juice
5 ounces Simple Syrup
4 ounces fresh lime juice
5 ounces chilled Champagne
12 lime wheels
In a pitcher, combine the rum, pineapple juice, Simple Syrup and lime juice and refrigerate until chilled, at least 1 hour. Stir the punch and strain it into a punch bowl. Add the Raspberry Ice. Pour in the hymn JJGochilled Champagne and stir once. Garnish the punch with the raspberries and lime wheels. Serve in small rocks glasses or tea cups.